by Megan Oliver | Sep 1, 2017 | Everything, Food + Recipes
It’s International Bacon Day. What better way to celebrate than by not killing pigs, eh? Pigs are incredible animals. Not only can they smell out their favorite foods, recognize their friends, and have super sensitive hearing, but they also demonstrate unique...
by Megan Oliver | Aug 24, 2017 | Baltimore Veganism, Everything, News, Our Stories
The first ever Vegan Restaurant Week in the United States came to none other than—you guessed it—Baltimore City. You may recall a post from earlier in the summer, when we reported on the exploding vegan scene in Baltimore, MD. That post is possibly the best performing...
by Megan Oliver | Aug 9, 2017 | Baltimore Veganism, Ethics, Everything, News, Our Stories
I was nearly an hour late. It was only a week or so prior that I learned about the talk—though, even with advanced notice, I have a standing meeting scheduled every second Tuesday that presented a schedule conflict. Maybe my meeting would end early enough to make it...
by Megan Oliver | Jun 17, 2017 | Ethics, Everything, Our Stories
Content Warning: this post may contain images that are uncomfortable to view, but which depict the reality of animal cruelty in our world. Well, it’s that time of year again. In Yulin, China, the Lychee and Dog Meat Festival, more commonly referred to as the...
by mixedvegetables | Apr 25, 2017 | Ethics, Everything, Our Stories
“You can’t do everything”. That’s a common refrain that I hear from people after I describe my reasons for being a vegan. It’s as if some folks challenge the notion of why one would even try to make a difference when our capacities are...