by Megan Oliver | Sep 1, 2017 | Everything, Health + Fitness
If you’ve been in search of the simplest breakfast of all time—a breakfast that is both healthy and delicious—look no further than my wicked simple chia pudding recipe! All summer long, chia pudding has been my go-to recipe for breakfast for a handful of reasons....
by Megan Oliver | Aug 24, 2017 | Baltimore Veganism, Everything, News, Our Stories
The first ever Vegan Restaurant Week in the United States came to none other than—you guessed it—Baltimore City. You may recall a post from earlier in the summer, when we reported on the exploding vegan scene in Baltimore, MD. That post is possibly the best performing...
by Megan Oliver | Jul 26, 2017 | Baltimore Veganism, Everything, Feature, Health + Fitness, News
Recently, I had the pleasure of having a chat with Chef Elena Johnson, the mastermind behind Nourrie Cuisine. Nourrie Cuisine, based in Maryland, is a powerhouse for plant-based, clean and healthy eating. Nourrie Cuisine is a vegan catering company in Baltimore that...
by Megan Oliver | Jun 18, 2017 | Everything
The June Vegan Cuts snack box came much sooner than anticipated! To be honest, I haven’t eaten everything from the May box yet! Song: True Thrush by Dan Deacon The June 2017 Vegan Cuts Snack Box includes: Guru Energy Drink Watusee Foods Chickpeatos Nutiva...
by Megan Oliver | May 26, 2017 | Everything, Our Stories
I recently signed up for Vegan Cuts snack box. In the past, I’ve subscribed to previous vegan subscription boxes, including Urthbox and Petit Vour. While I loved Petit Vour, I couldn’t use the products fast enough to keep my bathroom drawers from...
